Apple, Bacon and Brie Cheese Toasties

1 tbsp butter

4 slices sourdough bread

1 tsp honey mustard, plus additional for serving (optional)

4 slices cooked bacon

1 Gala or Envy Apple peeled, cored and thinly sliced

1 3/4 oz brie cheese, sliced

side salad, for serving (optional)

Butter one side of each bread slice.

Lay out two slices bread, buttered sides down. Top with honey mustard then layer with two bacon slices, apple slices and brie cheese slices. Top with remaining slices bread, buttered sides up, to create two sandwiches.

Heat grill pan or frying pan and cook sandwiches until golden brown on each side and cheese is beginning to bubble.

Cut sandwiches in half and serve with side salad or extra honey mustard, if desired.

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Apple, Bacon and Brie Cheese Toasties
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