Game Day Buffalo Chicken Dip

2 cups shredded chicken

8 oz cream cheese

1/2 cup sour cream

1 1/2 cups sharp cheddar cheese, plus additional for topping, divided

1/2 tsp onion powder

1/2 tsp garlic powder

1 heavy pinch dried dill

1/2 cup hot sauce

2 green onions, chopped

blue cheese crumbles

tortilla chips

vegetable sticks

Heat oven to 400 F.

In bowl, mix shredded chicken, cream cheese, sour cream, 1 1/2 cups shredded cheese, onion powder, garlic powder and dried dill until combined. Add hot sauce; mix until combined.

Transfer mixture from bowl to oven-safe dish. Top with additional shredded cheese, to taste.

Bake until cheese is melted, approximately 15 minutes.

Top with blue cheese crumbles and chopped green onion.

Serve warm with chips and vegetable sticks.

Top with fresh parsley, if desired.

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Game Day Buffalo Chicken Dip
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